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  <front>
    <journal-meta>
      <journal-id journal-id-type="publisher-id">87</journal-id>
      <journal-id journal-id-type="index">urn:lsid:arphahub.com:pub:A116C711-4C18-5A38-8F1E-5E97753A8A64</journal-id>
      <journal-title-group>
        <journal-title xml:lang="en">Folia Medica</journal-title>
        <abbrev-journal-title xml:lang="en">FM</abbrev-journal-title>
      </journal-title-group>
      <issn pub-type="ppub">0204-8043</issn>
      <issn pub-type="epub">1314-2143</issn>
      <publisher>
        <publisher-name>Plovdiv Medical University</publisher-name>
      </publisher>
    </journal-meta>
    <article-meta>
      <article-id pub-id-type="doi">10.3897/folmed.67.e152209</article-id>
      <article-id pub-id-type="publisher-id">152209</article-id>
      <article-categories>
        <subj-group subj-group-type="heading">
          <subject>Research Article</subject>
        </subj-group>
        <subj-group subj-group-type="scientific_subject">
          <subject>Autoimmune diseases</subject>
          <subject>Diagnostic medicine</subject>
        </subj-group>
      </article-categories>
      <title-group>
        <article-title>﻿Plasma trimethylamine-N-oxide quantification in patients with Hashimoto’s thyroiditis by using LC-MS/MS</article-title>
      </title-group>
      <contrib-group content-type="authors">
        <contrib contrib-type="author" corresp="yes">
          <name name-style="western">
            <surname>Tomov</surname>
            <given-names>Desislav G.</given-names>
          </name>
          <email xlink:type="simple">desislav.tomov@mu-plovdiv.bg</email>
          <uri content-type="orcid">https://orcid.org/0000-0002-2028-9855</uri>
          <xref ref-type="aff" rid="A1">1</xref>
        </contrib>
        <contrib contrib-type="author" corresp="no">
          <name name-style="western">
            <surname>Levterova</surname>
            <given-names>Boryana</given-names>
          </name>
          <uri content-type="orcid">https://orcid.org/0000-0002-0215-6119</uri>
          <xref ref-type="aff" rid="A2">2</xref>
        </contrib>
        <contrib contrib-type="author" corresp="no">
          <name name-style="western">
            <surname>Mihaylova</surname>
            <given-names>Valentina</given-names>
          </name>
          <uri content-type="orcid">https://orcid.org/0000-0003-3845-2072</uri>
          <xref ref-type="aff" rid="A2">2</xref>
        </contrib>
        <contrib contrib-type="author" corresp="no">
          <name name-style="western">
            <surname>Troev</surname>
            <given-names>Dimitar</given-names>
          </name>
          <uri content-type="orcid">https://orcid.org/0000-0001-9066-4537</uri>
          <xref ref-type="aff" rid="A2">2</xref>
          <xref ref-type="aff" rid="A3">3</xref>
        </contrib>
        <contrib contrib-type="author" corresp="no">
          <name name-style="western">
            <surname>Tomova</surname>
            <given-names>Zlatina</given-names>
          </name>
          <uri content-type="orcid">https://orcid.org/0000-0003-1607-2829</uri>
          <xref ref-type="aff" rid="A2">2</xref>
        </contrib>
        <contrib contrib-type="author" corresp="no">
          <name name-style="western">
            <surname>Uzunova</surname>
            <given-names>Yordanka</given-names>
          </name>
          <uri content-type="orcid">https://orcid.org/0000-0002-6423-5998</uri>
          <xref ref-type="aff" rid="A2">2</xref>
        </contrib>
        <contrib contrib-type="author" corresp="no">
          <name name-style="western">
            <surname>Orbetzova</surname>
            <given-names>Maria</given-names>
          </name>
          <uri content-type="orcid">https://orcid.org/0000-0001-9918-0707</uri>
          <xref ref-type="aff" rid="A2">2</xref>
        </contrib>
      </contrib-group>
      <aff id="A1">
        <label>1</label>
        <addr-line>Research Institute at the Medical University of Plovdiv, Plovdiv, Bulgaria</addr-line>
      </aff>
      <aff id="A2">
        <label>2</label>
        <addr-line>Department of Health Management and Health Economics, Faculty of Public Health, Medical University of Plovdiv, Plovdiv, Bulgaria</addr-line>
      </aff>
      <aff id="A3">
        <label>3</label>
        <addr-line>Department of Medical Biology, Faculty of Medicine, Medical University of Plovdiv, Plovdiv, Bulgaria</addr-line>
      </aff>
      <aff id="A4">
        <label>4</label>
        <addr-line>Department of Endocrinology, Faculty of Medicine, Medical University of Plovdiv, Plovdiv, Bulgaria</addr-line>
      </aff>
      <aff id="A5">
        <label>5</label>
        <addr-line>Clinic of Endocrinology and Metabolic Diseases, St George University Hospital, Plovdiv, Bulgaria</addr-line>
      </aff>
      <aff id="A6">
        <label>6</label>
        <addr-line>Center of Innovative Technologies in Dental Implantology, Medical University of Plovdiv, Plovdiv, Bulgaria</addr-line>
      </aff>
      <aff id="A7">
        <label>7</label>
        <addr-line>Department of Bioorganic Chemistry, Faculty of Pharmacy, Medical University of Plovdiv, Plovdiv, Bulgaria</addr-line>
      </aff>
      <author-notes>
        <fn fn-type="corresp">
          <p>Corresponding author: Desislav G. Tomov, Research Institute at the Medical University of Plovdiv, Medical University of Plovdiv, 15A Vassil Aprilov Blvd., 4002 Plovdiv, Bulgaria; Email: <email xlink:type="simple">desislavtomov@gmail.com</email>; Tel.:+359 886 097 037</p>
        </fn>
      </author-notes>
      <pub-date pub-type="collection">
        <year>2025</year>
      </pub-date>
      <pub-date pub-type="epub">
        <day>22</day>
        <month>10</month>
        <year>2025</year>
      </pub-date>
      <volume>67</volume>
      <issue>5</issue>
      <elocation-id>e152209</elocation-id>
      <uri content-type="arpha" xlink:href="http://openbiodiv.net/E8E2CC81-E8A8-5EC4-B537-3A5917C22CFF">E8E2CC81-E8A8-5EC4-B537-3A5917C22CFF</uri>
      <history>
        <date date-type="received">
          <day>06</day>
          <month>03</month>
          <year>2025</year>
        </date>
        <date date-type="accepted">
          <day>13</day>
          <month>05</month>
          <year>2025</year>
        </date>
      </history>
      <permissions>
        <copyright-statement>Desislav G. Tomov, Boryana Levterova, Valentina Mihaylova, Dimitar Troev, Zlatina Tomova, Yordanka Uzunova, Maria Orbetzova</copyright-statement>
        <license license-type="creative-commons-attribution" xlink:href="http://creativecommons.org/licenses/by/4.0/" xlink:type="simple">
          <license-p>This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.</license-p>
        </license>
      </permissions>
      <abstract>
        <p>﻿<bold>Abstract</bold></p>
        <p><bold>Introduction</bold>: Trimethylamine-N-oxide (<abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EVF">TMAO</abbrev>) is an organic compound formed when flavin monooxygenases react with trimethylamine (<abbrev xlink:title="trimethylamine" id="ABBRID0EZF">TMA</abbrev>), which can be obtained from food or produced by the intestinal microbiota. Blood levels of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0E4F">TMAO</abbrev> are positively correlated with low-grade inflammation and various health conditions, including impaired renal function, colorectal cancer, and cardiovascular disease.</p>
        <p><bold>Aim</bold>: This study presents the development and validation of an LC-MS/MS method for determining <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EFG">TMAO</abbrev> in human plasma. In the second stage, a group of 62 adults with newly diagnosed Hashimoto’s thyroiditis (<abbrev xlink:title="Hashimoto’s thyroiditis" id="ABBRID0EJG">HT</abbrev>) was tested for <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0ENG">TMAO</abbrev>, thyroid hormones, autoantibodies, and markers of lipid and glucose metabolism.</p>
        <p><bold>Results</bold>: A modified sample preparation procedure ensures that the sample is cleaned of interfering substances and proteins. Linearity was confirmed over a range of 50 µg/L–3000 µg/L, with an R² greater than 0.995. The normalized matrix values ranged from 87.1% to 111.9%, the accuracy was between 84.0% and 112.7%, and the within-run and between-run precision were both less than 9%. The patient group had a higher average <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EVG">TMAO</abbrev> level than the controls (172.5 µg/L vs. 158.5 µg/L). <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EZG">TMAO</abbrev> levels were positively correlated with <abbrev xlink:title="Body mass index" id="ABBRID0E4G">BMI</abbrev> (<italic>r</italic>=0.380, <italic>p</italic>=0.002) and anti-TPO antibodies (<italic>r</italic>=0.264, <italic>p</italic>=0.04).</p>
        <p><bold>Conclusion</bold>: The determined <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0ENH">TMAO</abbrev> levels in p atients with Hashimoto’s thyroiditis were higher than in the control group, but the differences were not significant. They only indicated a trend, which may be associated with the presence of anti-TPO antibodies, the activity of the autoimmune process, and the presence of systemic inflammation.</p>
      </abstract>
      <kwd-group>
        <label>Keywords</label>
        <kwd>Hashimoto’s thyroiditis</kwd>
        <kwd>LC-MS/MS</kwd>
        <kwd>TMAO</kwd>
        <kwd>protein precipitation with dilution</kwd>
      </kwd-group>
    </article-meta>
    <notes>
      <sec sec-type="Citation" id="SECID0EYH">
        <title>Citation</title>
        <p>Tomov DG, Levterova B, Mihaylova V, Troev D, Tomova Z, Uzunova Y, Orbetzova M. Plasma trimethylamine-N-oxide quantification in patients with Hashimoto’s thyroiditis by using LC-MS/MS. Folia Med (Plovdiv) 2025;67(5):е152209. doi: <ext-link xlink:type="simple" ext-link-type="doi" xlink:href="10.3897/folmed.67.e152209">10.3897/folmed.67.e152209</ext-link>.</p>
      </sec>
    </notes>
  </front>
  <body>
    <sec sec-type="﻿Introduction" id="SECID0EFAAC">
      <title>﻿Introduction</title>
      <p>It is still unclear how autoimmune diseases develop, but they are likely a combination of genetic factors, changes in the microbiota and intestinal permeability, the presence of systemic and/or gut inflammation, and the body’s interaction with microbial and food antigens. Some of these factors are beyond our control, but we can influence others and even try to prevent the emergence of autoimmune diseases.<sup>[<xref ref-type="bibr" rid="B1">1</xref>]</sup> Hashimoto’s thyroiditis is a common autoimmune disease that is also the main cause of hypothyroidism in European countries.<sup>[<xref ref-type="bibr" rid="B2">2</xref>]</sup> As with other autoimmune diseases, Hashimoto’s thyroiditis is characterized by disruption and/or progressive loss of function of the system or organ, in this case the thyroid gland, as a result of the various effects of the activated immune system against it.<sup>[<xref ref-type="bibr" rid="B3">3</xref>]</sup></p>
      <p>Trimethylamine-N-oxide (<abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EBBAC">TMAO</abbrev>) is an organic substance—a tertiary amine oxide—that is obtained from trimethylamine (<abbrev xlink:title="trimethylamine" id="ABBRID0EFBAC">TMA</abbrev>) under the action of liver flavin-monooxygenases FMO3 and FMO1.<sup>[<xref ref-type="bibr" rid="B4">4</xref>]</sup><abbrev xlink:title="trimethylamine" id="ABBRID0EQBAC">TMA</abbrev> is a volatile organic compound that can be supplied with food or produced as a result of intestinal bacteria activity.<sup>[<xref ref-type="bibr" rid="B5">5</xref>]</sup> After passive diffusion through intestinal epithelium, <abbrev xlink:title="trimethylamine" id="ABBRID0E2BAC">TMA</abbrev> enters the circulation and reaches the liver, where it is converted into <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0E6BAC">TMAO</abbrev> by flavin monooxygenases. <abbrev xlink:title="trimethylamine" id="ABBRID0EDCAC">TMA</abbrev> is mostly obtained from the breakdown of choline and carnitine and, to a much lesser extent, betaine, under the action of some types of intestinal bacteria.<sup>[<xref ref-type="bibr" rid="B6">6</xref>]</sup> They have genes for the synthesis of the corresponding enzyme systems processing choline—<abbrev xlink:title="trimethylamine" id="ABBRID0EOCAC">TMA</abbrev>-lyase (CutC/CutD), carnitine—carnitine-oxygenase (CntA/B), and the YeaW/X complex.‌<sup>[<xref ref-type="bibr" rid="B7">7</xref>]</sup> The choline-processing enzyme system has the greatest quantitative contribution to the production of <abbrev xlink:title="trimethylamine" id="ABBRID0EZCAC">TMA</abbrev>.<sup>[<xref ref-type="bibr" rid="B4">4</xref>]</sup></p>
      <p>Choline is a quaternary ammonium compound. It enters the body in two forms: water-soluble (free choline, phosphocholine, and glycerophosphocholine) and fat-soluble (phosphatidylcholine and sphingomyelin).<sup>[<xref ref-type="bibr" rid="B8">8</xref>]</sup> A large proportion of choline is supplied in the form of lecithin. Apart from being an additional additive in processed foods, the main natural vegetable sources of lecithin are soybeans, peanuts, and wheat germ, and from animal sources—liver, eggs, and ham.<sup>[<xref ref-type="bibr" rid="B9">9</xref>]</sup> In European countries, the main dietary sources of choline for adults (18–65 years) are meat and meat products (21.6%–31.8%), milk and milk products (10.8%–23.7%), eggs and egg products (6.1%–18.7%), and grain products (9.1%–16.5%).<sup>[<xref ref-type="bibr" rid="B10">10</xref>]</sup></p>
      <p>In humans, over 90% of the microbiota is made up of <italic><tp:taxon-name><tp:taxon-name-part taxon-name-part-type="phylum">Firmicutes</tp:taxon-name-part></tp:taxon-name></italic> and <italic><tp:taxon-name><tp:taxon-name-part taxon-name-part-type="phylum">Bacteroidetes</tp:taxon-name-part></tp:taxon-name></italic>.<sup>[<xref ref-type="bibr" rid="B11">11</xref>]</sup> However, only a small fraction of the microbiota, approximately 1.2%, possesses genes responsible for the synthesis of enzymes that produce trimethylamine (<abbrev xlink:title="trimethylamine" id="ABBRID0EQEAC">TMA</abbrev>).<sup>[<xref ref-type="bibr" rid="B12">12</xref>]</sup> Of course, there is also the possibility that bacteria that generally do not have the genes for the necessary enzymes can also process choline to <abbrev xlink:title="trimethylamine" id="ABBRID0E2EAC">TMA</abbrev>, but this is more a characteristic of a specific strain and is probably the result of horizontal gene transfer.<sup>[<xref ref-type="bibr" rid="B13">13</xref>]</sup> Genes for the synthesis of choline-processing enzyme systems in abundance in the intestinal microbiota are members of the genera <italic><tp:taxon-name><tp:taxon-name-part taxon-name-part-type="genus" reg="Lachnoclostridium">Lachnoclostridium</tp:taxon-name-part></tp:taxon-name></italic> (22.8%), <italic><tp:taxon-name><tp:taxon-name-part taxon-name-part-type="genus" reg="Desulfovibrio">Desulfovibrio</tp:taxon-name-part></tp:taxon-name></italic> (13.5%), <italic><tp:taxon-name><tp:taxon-name-part taxon-name-part-type="genus" reg="Klebsiella">Klebsiella</tp:taxon-name-part></tp:taxon-name></italic> (12.5%), <italic><tp:taxon-name><tp:taxon-name-part taxon-name-part-type="genus" reg="Clostridium">Clostridium</tp:taxon-name-part></tp:taxon-name></italic> (11.2%), and <italic><tp:taxon-name><tp:taxon-name-part taxon-name-part-type="genus" reg="Escherichia">Escherichia</tp:taxon-name-part></tp:taxon-name></italic> (7%), and of these, those processing carnitine are <italic><tp:taxon-name><tp:taxon-name-part taxon-name-part-type="genus" reg="Escherichia">Escherichia</tp:taxon-name-part></tp:taxon-name></italic> (66.5%), <italic><tp:taxon-name><tp:taxon-name-part taxon-name-part-type="genus" reg="Klebsiella">Klebsiella</tp:taxon-name-part></tp:taxon-name></italic> (17.7%), and <italic><tp:taxon-name><tp:taxon-name-part taxon-name-part-type="genus" reg="Shigella">Shigella</tp:taxon-name-part></tp:taxon-name></italic> (15.4%).<sup>[<xref ref-type="bibr" rid="B14">14</xref>]</sup> Although there are representatives of both types, Gram-negative bacteria predominate.</p>
      <p>In the intestines, an increased concentration of trimethylamine-N-oxide is associated with impaired mucosal barrier function.<sup>[<xref ref-type="bibr" rid="B15">15</xref>]</sup> Circulating <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EOHAC">TMAO</abbrev> levels correlate positively with impaired renal function, colorectal carcinoma, and cardiovascular disease.<sup>[<xref ref-type="bibr" rid="B16">16</xref>]</sup><abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EZHAC">TMAO</abbrev> contributes to the development of atherosclerosis by promoting the formation of foam cells, which are macrophages loaded with lipids. It also hinders the reverse transport of cholesterol from atherosclerotic plaques, exacerbates impaired glucose tolerance, inhibits insulin signaling in the liver, and promotes inflammation in adipose tissue.<sup>[<xref ref-type="bibr" rid="B13">13</xref>]</sup> Elevated levels of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EEIAC">TMAO</abbrev> are also associated with elevated levels of the cytokines TNF-α, IL-6, and CRP, and low-grade inflammation.<sup>[<xref ref-type="bibr" rid="B17">17</xref>]</sup></p>
    </sec>
    <sec sec-type="﻿Aim" id="SECID0EOIAC">
      <title>﻿Aim</title>
      <p>Therefore, this study aimed to investigate <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EUIAC">TMAO</abbrev> levels in human plasma by HILIC chromatography and tandem mass spectrometry in newly diagnosed patients with autoimmune Hashimoto’s thyroiditis (<abbrev xlink:title="Hashimoto’s thyroiditis" id="ABBRID0EYIAC">HT</abbrev>).</p>
    </sec>
    <sec sec-type="materials|methods" id="SECID0E3IAC">
      <title>﻿Materials and methods</title>
      <sec sec-type="﻿Participants" id="SECID0EAJAC">
        <title>﻿Participants</title>
        <p>This case-control study was conducted at the Clinic of Endocrinology and Metabolic Diseases, St George University Hospital in Plovdiv - a 1500-bed university-affiliated hospital serving urban and nonurban populations of approximately 1 million as a first-line and tertiary facility. The inclusion criteria for the case patients were as follows: 1) patients were recruited from the population of patients with newly diagnosed Hashimoto’s thyroiditis, who were referred to the Clinic of Endocrinology and Metabolic Diseases; 2) patients were aged 18 years or older at the time of diagnosis. The control group, with no history of <abbrev xlink:title="Hashimoto’s thyroiditis" id="ABBRID0EGJAC">HT</abbrev>, was also recruited in that clinic. Participants with a prior history of thyroid surgery, cognitive impairment, or inability to read or understand or who refused to sign the informed consent were excluded from the study. Patients who had already been diagnosed with thyroid disorders or who had already been treated for thyroid dysfunction were also excluded. To obtain more accurate data from initially selected patients, those with additional diseases of the cardiovascular, excretory, and digestive systems, with diabetes, or with other autoimmune diseases in which elevated <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EKJAC">TMAO</abbrev> values are expected were excluded. A total of 69 subjects (62 patients with <abbrev xlink:title="Hashimoto’s thyroiditis" id="ABBRID0EOJAC">HT</abbrev> and 7 healthy controls) agreed to participate. Body mass index (<abbrev xlink:title="Body mass index" id="ABBRID0ESJAC">BMI</abbrev>) was calculated for each participant. Comorbidities, current medication consumption, and family medical history were assessed through medical records and interviews. The diagnosis of <abbrev xlink:title="Hashimoto’s thyroiditis" id="ABBRID0EWJAC">HT</abbrev> was based on medical history, symptoms, physical examination, laboratory tests, and ultrasound examination of the gland by a professional endocrinologist. Thyroid status (hyper-, hypo-, or euthyroid) was evaluated by thyrotropin (<abbrev xlink:title="thyrotropin" id="ABBRID0E1JAC">TSH</abbrev>) (normal 0.34 mIU/L–5.1 mIU/L), free thyroxine (fT4) (normal 11–23 pmol/L), and free triiodothyronine (fT3) (normal 3.8 pmol/L–6.3 pmol/L). The study was reviewed and approved by the Medical University of Plovdiv’s Scientific Ethics Committee (No. 4/04.05.2023) in accordance with the Helsinki Declaration. Informed consent was obtained from each patient.</p>
      </sec>
      <sec sec-type="﻿Chemicals and reagents" id="SECID0E5JAC">
        <title>﻿Chemicals and reagents</title>
        <p><abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EEKAC">TMAO</abbrev> (C<sub>3</sub>H<sub>9</sub>NO, according to the certificate of analysis with 100.0% purity) and its deuterated analogue (<abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EMKAC">TMAO</abbrev>-d9 or C<sub>3</sub>D<sub>9</sub>NO, according to the certificate of analysis with 99.0% purity) were obtained from Cayman Chemicals (Ann Arbor, MI, USA). LC-MS-grade acetonitrile (ACN) and 98% formic acid were sourced from Honeywell (Charlotte, USA), while ammonium formate was supplied by Sigma-Aldrich (St. Louis, MI, USA). Deionized water in the lab was generated using the ELGA Veolia Chorus system (ELGA Lab Water, UK). The stock solutions of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EUKAC">TMAO</abbrev> (1.0 g/L), <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EYKAC">TMAO</abbrev>-d9 (1.0 g/L), and the working internal standard solution of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0E3KAC">TMAO</abbrev>-d9 (3600 µg/L) were prepared in 80% ACN.</p>
      </sec>
      <sec sec-type="﻿Calibration curve (CC) and quality control (QC) samples preparation" id="SECID0EALAC">
        <title>﻿Calibration curve (CC) and quality control (QC) samples preparation</title>
        <p><abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EPLAC">TMAO</abbrev> working solutions were prepared in 80% ACN at concentrations of 2.5, 4.0, 25.0, 75.0, 100.0, 125.0, and 150.0 mg/L for generating the calibration curve (<abbrev xlink:title="calibration curve" id="ABBRID0ETLAC">CC</abbrev>) samples. Additionally, solutions with concentrations of 2.5, 7.5, 87.5, and 140 mg/L were used to prepare the lower limit of quantification (<abbrev xlink:title="lower limit of quantification" id="ABBRID0EXLAC">LLOQ</abbrev>) and quality control (<abbrev xlink:title="quality control" id="ABBRID0E2LAC">QC</abbrev>) samples at three levels.</p>
        <p>The <abbrev xlink:title="calibration curve" id="ABBRID0EBMAC">CC</abbrev> and <abbrev xlink:title="quality control" id="ABBRID0EFMAC">QC</abbrev> samples were prepared using plasma from healthy individuals. The plasma was separated and pooled immediately after centrifugation. Ten microliters of the corresponding <abbrev xlink:title="calibration curve" id="ABBRID0EJMAC">CC</abbrev> and LLQC/<abbrev xlink:title="quality control" id="ABBRID0ENMAC">QC</abbrev> working solutions were added to 490 microliters of plasma pool, mixed gently for 5 minutes, and frozen at −20°C. The resulting concentrations of <abbrev xlink:title="calibration curve" id="ABBRID0ERMAC">CC</abbrev> and <abbrev xlink:title="quality control" id="ABBRID0EVMAC">QC</abbrev> samples were 50.0, 80.0, 500.0, 1000.0, 1500, 2000, 2500, and 3000 µg/L; <abbrev xlink:title="lower limit of quantification" id="ABBRID0EZMAC">LLOQ</abbrev>/<abbrev xlink:title="quality control" id="ABBRID0E4MAC">QC</abbrev> LOW, MID, and HIGH levels were 50 / 150, 1750, and 2800.0 µg/L.</p>
      </sec>
      <sec sec-type="﻿Sample preparation procedure" id="SECID0EBNAC">
        <title>﻿Sample preparation procedure</title>
        <p>In the sample preparation process, we utilized protein precipitation along with a sample dilution procedure. In a 2 mL microcentrifuge tube, 50 μL of human plasma (<abbrev xlink:title="calibration curve" id="ABBRID0EHNAC">CC</abbrev>, <abbrev xlink:title="quality control" id="ABBRID0ELNAC">QC</abbrev>, or patient sample) was combined with 10 μL of internal standard (<abbrev xlink:title="internal standard" id="ABBRID0EPNAC">IS</abbrev>) solution and gently vortexed for 5 minutes. Next, 440 μL of pure ACN was added, followed by vigorous vortex mixing for 6 minutes. After centrifugation at 12,500 g for 10 minutes, 50 μL of the upper organic layer was collected and transferred to a separate tube for vacuum evaporation at 45°C. In the final step, dry residue was re-dissolved in 400 µL of mobile phase (A) and injected for analysis.</p>
      </sec>
      <sec sec-type="﻿Liquid chromatographic and mass spectrometric conditions" id="SECID0ETNAC">
        <title>﻿Liquid chromatographic and mass spectrometric conditions</title>
        <p>The analysis was performed using a Thermo Ultimate 3000 chromatographic system coupled with a triple quadrupole mass spectrometer TSQ Quantum Access Max (Thermo Fisher Scientific, MA, USA). Chromatographic separation was performed using gradient elution on a core-shell Accucore™ HILIC analytical column (50×2.1 mm, 2.6 µm particles) from Thermo Fisher Scientific (MA, USA) with a flow rate of 0.35 mL/min. The mobile phase used was (A)—30 mM ammonium formate in 85% ACN and (C)—30 mM ammonium formate adjusted to pH 3 with formic acid. The gradient mode was as follows: up to 2.8 minutes (C) increased from 0 to 50%, held constant for 0.8 minutes, and then decreased to 0% in 0.4 minutes. The column was then reconditioned with the initial phase for 6 minutes. Detection was performed using heated electrospray ionization (<abbrev xlink:title="heated electrospray ionization" id="ABBRID0EZNAC">HESI</abbrev>) in positive ionization mode, with a spray voltage of 3500 V, a vaporizer temperature of 300°C, a sheath gas setting of 40 arbitrary units, and a capillary temperature of 270°C. Ion sweep and aux gas flows were not used. The protonated molecules of the analyte and <abbrev xlink:title="internal standard" id="ABBRID0E4NAC">IS</abbrev> served as precursor ions for selected reaction monitoring (<abbrev xlink:title="selected reaction monitoring" id="ABBRID0EBOAC">SRM</abbrev>), with transitions of m/z 76.08 → 58.2 for <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EFOAC">TMAO</abbrev> and 85.01 → 68.3 for <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EJOAC">TMAO</abbrev>-d9. The collision gas was argon; the collision energy was 15 V. Concentrations were determined using the background subtraction method.</p>
      </sec>
      <sec sec-type="methods" id="SECID0ENOAC">
        <title>﻿Method validation</title>
        <p>The method’s selectivity was evaluated using 10 different individual human plasma matrices, employing the standard addition technique at two concentration levels (150 μg/L and 2800 μg/L) while ensuring a predefined normalized matrix effect within the range of 85%–115%. The Limit of Detection and Lower Limit of Quantification were set at 10 µg/L and 50 µg/L, respectively. Intra-day precision and accuracy were evaluated by analyzing five replicates at four concentration levels—<abbrev xlink:title="lower limit of quantification" id="ABBRID0ETOAC">LLOQ</abbrev>, LOW, MID, and HIGH. <abbrev xlink:title="quality control" id="ABBRID0EXOAC">QC</abbrev> sample results were required to fall within the 85%–115% range for both within-run and between-run analyses, while <abbrev xlink:title="lower limit of quantification" id="ABBRID0E2OAC">LLOQ</abbrev> samples had to remain within ±20%. Between-day accuracy and precision were assessed using four sample replicates analyzed over four separate days at the same concentration levels, with acceptable variation set at ±20% for <abbrev xlink:title="lower limit of quantification" id="ABBRID0E6OAC">LLOQ</abbrev> samples and ±15% for all other samples. Post-preparative stability was assessed under various storage conditions, including 12 and 24 hours at room temperature in daylight and 12 and 24 hours at 4°C in the dark. Linearity was assessed in the defined <abbrev xlink:title="calibration curve" id="ABBRID0EDPAC">CC</abbrev> range, with R<sup>2</sup>&gt;0.996. The stability of the stock solution was assessed along with the short-term stability of working solutions at room temperature for 72 hours under both dark and light conditions, freeze-thaw stability over three cycles of 24 hours each, and long-term stability in plasma for over three months at −20°C, ensuring all results remained within 15% of theoretical values. Validation experiments were conducted in accordance with the current EMA/FDA industrial guidelines for LC-MS/MS bioanalysis, consisting of four consecutive analytical runs over four working days. Precision and accuracy were evaluated using a separate calibration curve (<abbrev xlink:title="calibration curve" id="ABBRID0EJPAC">CC</abbrev>) for each run, with five replicates of the <abbrev xlink:title="lower limit of quantification" id="ABBRID0ENPAC">LLOQ</abbrev> and <abbrev xlink:title="quality control" id="ABBRID0ERPAC">QC</abbrev> samples analyzed on the first day, followed by duplicate analyses of <abbrev xlink:title="lower limit of quantification" id="ABBRID0EVPAC">LLOQ</abbrev> and <abbrev xlink:title="quality control" id="ABBRID0EZPAC">QC</abbrev> samples over the next three days. An additional set of experiments was conducted to confirm the method’s selectivity, matrix effect, and stability.</p>
      </sec>
      <sec sec-type="﻿Statistical analysis" id="SECID0E4PAC">
        <title>﻿Statistical analysis</title>
        <p>Numerical data are expressed as the median and range (minimum-maximum), while categorical variables are reported as counts and percentages. A nonparametric approach was applied, as most numerical variables did not follow a normal distribution, confirmed by the Kolmogorov-Smirnov test. To assess the existence of significant differences between <abbrev xlink:title="Hashimoto’s thyroiditis" id="ABBRID0EEAAE">HT</abbrev> subjects and healthy controls, the Mann-Whitney test (for numerical parameters) and the chi-square test or Fisher’s exact test were applied as appropriate (for categorical variables). Statistical analyses were conducted using SPSS 22.0 for Windows. A <italic>p</italic>-value below 0.05 was regarded as statistically significant.</p>
      </sec>
    </sec>
    <sec sec-type="﻿Results" id="SECID0EKAAE">
      <title>﻿Results</title>
      <sec sec-type="﻿Results from validation" id="SECID0EOAAE">
        <title>﻿Results from validation</title>
        <p>Regardless of the shorter length of the chromatographic column used, our method lasts 10 minutes. We tried injecting a new sample after a shorter conditioning period but found instability and large analyte retention time variation. This is due to the slower kinetics of the HILIC mechanism compared to RPLC and the need for more time for column conditioning. The developed LC-MS/MS method for <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EUAAE">TMAO</abbrev> determination in blood plasma has linearity in the range of 50 μg/L–3000 μg/L with an R<sup>2</sup>=0.9959, and calculated accuracy (within-run min = 84%, max = 98.5%; between-run min = 84.0%, max = 112.7%) and precision (within-run = 2%–4.7%, and between-run = 3.3%–8.3%) were also within acceptable limits. The calculated normalized matrix effect, assessed using 10 individual plasma samples, ranged from 87.1% to 111.9%. Post-preparative stability at room temperature and at 4-8ºC was within the limits of −6.1% to 10%, while freeze/thaw stability ranged from 1.9% to 5.1%. <bold>Figs <xref ref-type="fig" rid="F1">1A</xref></bold> and <bold><xref ref-type="fig" rid="F1">1B</xref></bold> show the mass spectrogram of the <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0ECBAE">TMAO</abbrev> calibration solution with concentrations of 50 μg/L and 3000 μg/L. The mass spectrograms derived from the analysis of the remaining calibration and control levels are displayed in the <bold>Supplementary material</bold>.</p>
        <fig id="F1" position="float" orientation="portrait">
          <object-id content-type="arpha">EF4C6CDF-EE02-590A-9A1D-609B2C64F8B5</object-id>
          <label>Figure 1.</label>
          <caption>
            <p>Mass spectrograms of calibration solutions of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EQBAE">TMAO</abbrev> with concentrations of (<bold>A</bold>) 50 μg/L and (<bold>B</bold>) 3000 μg/L.</p>
          </caption>
          <graphic xlink:href="foliamedica-67-5-e152209-g001.jpg" position="float" orientation="portrait" xlink:type="simple" id="oo_1446628.jpg">
            <uri content-type="original_file">https://binary.pensoft.net/fig/1446628</uri>
          </graphic>
        </fig>
      </sec>
      <sec sec-type="﻿Patients results" id="SECID0E4BAE">
        <title>﻿Patients results</title>
        <p>The study involved 62 patients with autoimmune Hashimoto’s thyroiditis with a mean age of 36.9 years (min=18, max=82). Among these patients, 83.9% were women and 16.1% were men. Seven control subjects were also included. The mean fT3 and fT4 values in patients (4.88 pmol/L and 12.08 pmol/L) were lower than those in the control group (5.6 pmol/L and 14.9 pmol/L), and the differences were statistically significant (<italic>p</italic>=0.24 and <italic>p</italic>=0.07, respectively). The mean value of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EHCAE">TMAO</abbrev> in patients with <abbrev xlink:title="Hashimoto’s thyroiditis" id="ABBRID0ELCAE">HT</abbrev> was higher than that in the control group (172.5 μg/L vs. 158.5 μg/L), but the difference was not statistically significant (<italic>p</italic>=0.800). The mean value of <abbrev xlink:title="Body mass index" id="ABBRID0ERCAE">BMI</abbrev> of the patients with <abbrev xlink:title="Hashimoto’s thyroiditis" id="ABBRID0EVCAE">HT</abbrev> was 27.5. Based on this index, six groups were created. Notably, higher <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EZCAE">TMAO</abbrev> values were observed not only in overweight patients and those with varying degrees of obesity but also in underweight patients <bold>(Fig. <xref ref-type="fig" rid="F2">2</xref>)</bold>. We found a positive correlation between <abbrev xlink:title="Body mass index" id="ABBRID0EEDAE">BMI</abbrev> and <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EIDAE">TMAO</abbrev> concentration (<italic>r</italic>=0.380, <italic>p</italic>=0.002).</p>
        <fig id="F2" position="float" orientation="portrait">
          <object-id content-type="arpha">F2271B2D-E4F0-5C0F-AAEC-F1B6C859DCF7</object-id>
          <label>Figure 2.</label>
          <caption>
            <p>Relationship between the mean values of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EYDAE">TMAO</abbrev> and <abbrev xlink:title="Body mass index" id="ABBRID0E3DAE">BMI</abbrev> groups.</p>
          </caption>
          <graphic xlink:href="foliamedica-67-5-e152209-g002.jpg" position="float" orientation="portrait" xlink:type="simple" id="oo_1446629.jpg">
            <uri content-type="original_file">https://binary.pensoft.net/fig/1446629</uri>
          </graphic>
        </fig>
        <p>Participants were categorized based on the functional status of their thyroid gland, including those with hypofunction, those with a tendency to develop hypofunction, and euthyroid individuals. A comparative analysis was conducted on the mean values of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EHEAE">TMAO</abbrev> across the three experimental groups and the control group.</p>
        <p>The highest mean values (204.5 μg/L) were observed in hypothyroid patients, compared with those with a tendency to develop hypofunction (172.7 μg/L), euthyroid patients (161.9 μg/L), or healthy controls (119.8 μg/L) <bold>(Fig. <xref ref-type="fig" rid="F3">3</xref>)</bold>. The patients were also examined for the presence of autoantibodies. Mildly elevated (&lt;100 IU/mL) anti-TPO antibodies were found in 32.3% of the patients, of whom 3% had both anti-TPO and anti-TG autoantibodies. Nearly 39% of the patients had moderate elevations (100 IU/mL-500 IU/mL), with 16% having both antibodies. High levels (&gt;500 IU/mL) were found in 29%, from which 13% had both autoantibodies elevated. None of the controls had elevated autoantibodies. Higher mean values of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EUEAE">TMAO</abbrev> (206.7 µg/L vs. 150.5 µg/L) were found in the group with anti-TPO antibodies <bold>(Fig. <xref ref-type="fig" rid="F4">4</xref>)</bold>.</p>
        <p>We established a positive association between circulating <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EBFAE">TMAO</abbrev> and anti-TPO antibodies’ values (<italic>r</italic>=0.264, <italic>p</italic>=0.042).</p>
        <fig id="F3" position="float" orientation="portrait">
          <object-id content-type="arpha">7D3CF9C9-82D9-5123-9659-3CD9DBC26E15</object-id>
          <label>Figure 3.</label>
          <caption>
            <p>Mean <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0ERFAE">TMAO</abbrev> values in groups by thyroid status.</p>
          </caption>
          <graphic xlink:href="foliamedica-67-5-e152209-g003.jpg" position="float" orientation="portrait" xlink:type="simple" id="oo_1446630.jpg">
            <uri content-type="original_file">https://binary.pensoft.net/fig/1446630</uri>
          </graphic>
        </fig>
        <fig id="F4" position="float" orientation="portrait">
          <object-id content-type="arpha">D6DAC3A9-6EA2-57FA-B193-5576E03982EF</object-id>
          <label>Figure 4.</label>
          <caption>
            <p>Mean <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0ECGAE">TMAO</abbrev> values in groups by anti-TPO antibodies.</p>
          </caption>
          <graphic xlink:href="foliamedica-67-5-e152209-g004.jpg" position="float" orientation="portrait" xlink:type="simple" id="oo_1446631.jpg">
            <uri content-type="original_file">https://binary.pensoft.net/fig/1446631</uri>
          </graphic>
        </fig>
      </sec>
    </sec>
    <sec sec-type="﻿Discussion" id="SECID0ELGAE">
      <title>﻿Discussion</title>
      <p>The proposed method is user-friendly, requires minimal biological material, and ensures an excellent extraction efficiency, distinct separation of the organic layer from the plasma water phase and protein residues, and a refined product for instrumental testing. Chromatographic separation was enhanced with a HILIC core-shell column, and MS/MS analysis ensured the necessary specificity and selectivity. The technique enables the precise and accurate measurement of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0ERGAE">TMAO</abbrev> in human plasma at a diagnostically significant concentration range and was validated in accordance with current industrial requirements. The influence of the digestive system, as a place of contact between the body and the external environment, on the occurrence of various types of diseases related to the immune system has been a widely discussed topic in recent years. We still cannot determine exactly how microbiota influences the onset and development of autoimmune diseases. This is most likely due to our inability to perform the necessary analyses at the exact moment of disease onset in humans, and we can only observe changes after they have occurred. Due to its origin, <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EVGAE">TMAO</abbrev> can be considered, on the one hand, as a marker for the altered presence of specific microbiota species, and on the other, as a long-term indicator of an individual’s diet.<sup>[<xref ref-type="bibr" rid="B18">18</xref>,<xref ref-type="bibr" rid="B19">19</xref>]</sup> Alterations in the quantity and composition of the microbiota, often described as dysbiosis, are associated with autoimmune diseases such as type 1 diabetes, rheumatoid arthritis, or systemic lupus.<sup>[<xref ref-type="bibr" rid="B20">20</xref>]</sup></p>
      <p>In most studies, <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EIHAE">TMAO</abbrev> has been identified as a marker of increased cardiovascular risk and systemic inflammation.<sup>[<xref ref-type="bibr" rid="B21 B22 B23 B24">21–24</xref>]</sup> Additionally, the increase in M1-macrophages enhances the secretion of IL-1β, IL-6, TNF-α, CXCL9, and CXCL10, and activation of the NLRP3-inflammasome leads to an increase of TNF, sTNF-Rp75, sTNF-Rp55, IL-6, and CRP.<sup>[<xref ref-type="bibr" rid="B25">25</xref>]</sup> There is evidence that it also induces the proliferation and differentiation of alloreactive T-cells into Th1 and Th17 subtypes.<sup>[<xref ref-type="bibr" rid="B26">26</xref>]</sup> An experiment with mice demonstrated higher accumulation of these cells in the small and large intestines and increased intestinal permeability, which has been linked to the development of autoimmune diseases such as rheumatoid arthritis, type 1 diabetes, and systemic lupus, and could be a crucial step in the onset of autoimmune thyroiditis also.<sup>[<xref ref-type="bibr" rid="B27">27</xref>]</sup> In the colon, <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EIIAE">TMAO</abbrev> compromises the integrity and function of the intestinal barrier through multiple mechanisms, enhancing the activation of the TLR-4/MyD88/NF-kB pathway while suppressing the WNT/β-catenin pathway.<sup>[<xref ref-type="bibr" rid="B15">15</xref>,<xref ref-type="bibr" rid="B21">21</xref>]</sup></p>
      <p>In autoimmune thyroiditis, as in rheumatoid arthritis, systemic inflammation and immune system activation play a key role in the onset and progression of the disease, while elevated <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EUIAE">TMAO</abbrev> concentrations trigger inflammatory processes in the manner described above.<sup>[<xref ref-type="bibr" rid="B27">27</xref>,<xref ref-type="bibr" rid="B28">28</xref>]</sup> It should be noted that increased <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0E6IAE">TMAO</abbrev> levels are observed in type 1 diabetes, but the highest concentrations are specifically associated with complications such as elevated cardiovascular risk and impaired kidney function.<sup>[<xref ref-type="bibr" rid="B29">29</xref>]</sup></p>
      <p>From a nutritional standpoint, a diet rich in fats and carbohydrates enhances intestinal permeability, promotes neutrophil infiltration in the colon, and elevates IL-6, IL-1β, and TNF-α levels, likely through activation of the TLR-4 signaling pathway.<sup>[<xref ref-type="bibr" rid="B30">30</xref>]</sup> On the other hand, the inclusion of a Mediterranean diet reduces oxidative stress in the body, assessed through products of free radical lipid peroxidation and DNA damage. There is evidence that olive oil, which is part of this diet, lowers serum levels of IL-18, IL-7, IL-6, and ICAM-1, and in neutrophils, PGE2, ERK ½, and phosphorylation of p38 MAPK after LPS stimulation.<sup>[<xref ref-type="bibr" rid="B31">31</xref>]</sup> Since IL-6 is a major stimulator of Th17 differentiation, its suppression has a protective effect against the development of autoimmune diseases. However, changes in fat intake alone cannot explain this, as the effects are more pronounced compared to those in patients on a low-fat diet.<sup>[<xref ref-type="bibr" rid="B32">32</xref>]</sup> Butter and animal fats are rich in saturated fatty acids, unlike plants, nuts, and grains, which are richer in unsaturated fatty acids. The effects of omega-3 fatty acids have also been established in other autoimmune diseases such as rheumatoid arthritis and lupus.<sup>[<xref ref-type="bibr" rid="B33">33</xref>]</sup> The polyphenolic complex found in wine has a protective effect on unsaturated fatty acids in the blood, with stronger effects on omega-3 fatty acids due to its ability to bind to apolipoproteins, thus protecting fatty acids from oxidation.<sup>[<xref ref-type="bibr" rid="B34">34</xref>]</sup> Resveratrol blocks TNF-induced activation of NF-kB, cyclooxygenase 2—a key enzyme in inflammation and tumorigenesis—and prostaglandin synthesis in macrophages stimulated by contact with LPS.<sup>[<xref ref-type="bibr" rid="B33">33</xref>]</sup> The gut microbiota produces <abbrev xlink:title="trimethylamine" id="ABBRID0EVKAE">TMA</abbrev> from choline and L-carnitine, which are normally present in foods such as red meat, egg yolk, and high-fat dairy products, which are particularly rich in these components.<sup>[<xref ref-type="bibr" rid="B35">35</xref>]</sup> One explanation for the beneficial effect of the Mediterranean diet is its lower content of red meat and, consequently, a lower intake of <abbrev xlink:title="trimethylamine" id="ABBRID0EALAE">TMA</abbrev> precursors. However, <abbrev xlink:title="trimethylamine" id="ABBRID0EELAE">TMA</abbrev> synthesis can be induced by changes in diet and, accordingly, changes in the microbiota. Experiments show that incidental consumption of red meat has no effect on <abbrev xlink:title="trimethylamine" id="ABBRID0EILAE">TMA</abbrev> and <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EMLAE">TMAO</abbrev> levels, but long-term consumption is likely to alter the microbiota and increase <abbrev xlink:title="trimethylamine" id="ABBRID0EQLAE">TMA</abbrev> production.<sup>[<xref ref-type="bibr" rid="B36">36</xref>]</sup></p>
    </sec>
    <sec sec-type="﻿Conclusions" id="SECID0E1LAE">
      <title>﻿Conclusions</title>
      <p>This study presents an improved method for determining <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EAMAE">TMAO</abbrev> levels in human plasma using protein precipitation, dilution, and HILIC chromatographic separation for patients with Hashimoto’s thyroiditis. This is the first time this research has been conducted, and our findings can only be compared to those from previous studies on other autoimmune diseases. Similar to other autoimmune conditions, we discovered that patients with Hashimoto’s thyroiditis had higher levels of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EEMAE">TMAO</abbrev>, which we linked to thyroid function and anti-TPO antibodies. Although the differences were not statistically significant, a trend for higher levels was observed in patients with active autoimmune processes. We acknowledge some limitations in our study. The primary limitation is the case-control design, which does not allow us to establish causal relationships. Additionally, our participants, recruited from tertiary care settings, may differ in sociodemographic characteristics from the broader population of individuals with this condition. The small sample size may also restrict the power of some comparisons regarding the presence or absence of complications. Furthermore, the subgroup analyses may yield unstable results due to the small number of participants in each subgroup.</p>
    </sec>
    <sec sec-type="﻿Author contributions" id="SECID0EIMAE">
      <title>﻿Author contributions</title>
      <p>Conceptualization: D. Tomov and M. Orbetzova; methodology: D. Tomov and Y. Uzunova; software and analysis: D. Tomov and B. Levterova; investigation: D. Troev, D. Tomov, and V. Mihailova; writing—original draft preparation: D. Tomov; writing—review and editing: B. Levterova, V. Mihailova, and M. Orbetzova; visualization: Z. Tomova; supervision: M. Orbetzova and Y. Uzunova; project administration: D. Tomov.</p>
    </sec>
    <sec sec-type="﻿Competing interests" id="SECID0ENMAE">
      <title>﻿Competing interests</title>
      <p>The authors have declared that no competing interests exist.</p>
    </sec>
  </body>
  <back>
    <ack>
      <title>﻿Acknowledgements</title>
      <p>The authors would like to thank the Medical University of Plovdiv for their financial support of this study (Project No. 06/2023).</p>
    </ack>
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    <sec sec-type="﻿Supplementary material (Figures S1-S12)" id="SECID0ECUAE">
      <title>﻿Supplementary material (Figures S1–S12)</title>
      <fig id="F5" position="float" orientation="portrait">
        <object-id content-type="arpha">BB4E4898-CB08-5298-85A9-026011127A24</object-id>
        <label>Figure S1.</label>
        <caption>
          <p>Mass spectrogram of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EXUAE">TMAO</abbrev> calibration solution with a concentration of 50 µg.</p>
        </caption>
        <graphic xlink:href="foliamedica-67-5-e152209-g005.jpg" position="float" orientation="portrait" xlink:type="simple" id="oo_1446632.jpg">
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        <label>Figure S2.</label>
        <caption>
          <p>Mass spectrogram of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EIVAE">TMAO</abbrev> calibration solution with a concentration of 80 µg.</p>
        </caption>
        <graphic xlink:href="foliamedica-67-5-e152209-g006.jpg" position="float" orientation="portrait" xlink:type="simple" id="oo_1446633.jpg">
          <uri content-type="original_file">https://binary.pensoft.net/fig/1446633</uri>
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        <object-id content-type="arpha">722F744A-294E-516D-8847-1DEF3CC95622</object-id>
        <label>Figure S3.</label>
        <caption>
          <p>Mass spectrogram of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EZVAE">TMAO</abbrev> calibration solution with a concentration of 500 µg.</p>
        </caption>
        <graphic xlink:href="foliamedica-67-5-e152209-g007.jpg" position="float" orientation="portrait" xlink:type="simple" id="oo_1446634.jpg">
          <uri content-type="original_file">https://binary.pensoft.net/fig/1446634</uri>
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        <label>Figure S4.</label>
        <caption>
          <p>Mass spectrogram of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EKWAE">TMAO</abbrev> calibration solution with a concentration of 1000 µg.</p>
        </caption>
        <graphic xlink:href="foliamedica-67-5-e152209-g008.jpg" position="float" orientation="portrait" xlink:type="simple" id="oo_1446635.jpg">
          <uri content-type="original_file">https://binary.pensoft.net/fig/1446635</uri>
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        <object-id content-type="arpha">0E87D34D-8B6B-57A2-AB62-0F46638CEB61</object-id>
        <label>Figure S5.</label>
        <caption>
          <p>Mass spectrogram of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0E2WAE">TMAO</abbrev> calibration solution with a concentration of 1500 µg.</p>
        </caption>
        <graphic xlink:href="foliamedica-67-5-e152209-g009.jpg" position="float" orientation="portrait" xlink:type="simple" id="oo_1446636.jpg">
          <uri content-type="original_file">https://binary.pensoft.net/fig/1446636</uri>
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        <label>Figure S6.</label>
        <caption>
          <p>Mass spectrogram of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EMXAE">TMAO</abbrev> calibration solution with a concentration of 2000 µg.</p>
        </caption>
        <graphic xlink:href="foliamedica-67-5-e152209-g010.jpg" position="float" orientation="portrait" xlink:type="simple" id="oo_1446637.jpg">
          <uri content-type="original_file">https://binary.pensoft.net/fig/1446637</uri>
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        <object-id content-type="arpha">42F62089-DC61-58C0-A287-0489C4539A41</object-id>
        <label>Figure S7.</label>
        <caption>
          <p>Mass spectrogram of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0E4XAE">TMAO</abbrev> calibration solution with a concentration of 2500 µg.</p>
        </caption>
        <graphic xlink:href="foliamedica-67-5-e152209-g011.jpg" position="float" orientation="portrait" xlink:type="simple" id="oo_1446638.jpg">
          <uri content-type="original_file">https://binary.pensoft.net/fig/1446638</uri>
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        <object-id content-type="arpha">9E247D0F-A5C2-52BD-9B7C-D37FDAB90134</object-id>
        <label>Figure S8.</label>
        <caption>
          <p>Mass spectrogram of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EOYAE">TMAO</abbrev> calibration solution with a concentration of 3000 µg.</p>
        </caption>
        <graphic xlink:href="foliamedica-67-5-e152209-g012.jpg" position="float" orientation="portrait" xlink:type="simple" id="oo_1446639.jpg">
          <uri content-type="original_file">https://binary.pensoft.net/fig/1446639</uri>
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        <object-id content-type="arpha">1085F7C1-BE3E-5713-83DE-4FCF24491D7A</object-id>
        <label>Figure S9.</label>
        <caption>
          <p>Mass spectrogram of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0E6YAE">TMAO</abbrev> quality control solution with a concentration of 50 µg.</p>
        </caption>
        <graphic xlink:href="foliamedica-67-5-e152209-g013.jpg" position="float" orientation="portrait" xlink:type="simple" id="oo_1446640.jpg">
          <uri content-type="original_file">https://binary.pensoft.net/fig/1446640</uri>
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        <object-id content-type="arpha">F0BDCF3D-780D-579C-8DD3-4A2FC9DBD284</object-id>
        <label>Figure S10.</label>
        <caption>
          <p>Mass spectrogram of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EQZAE">TMAO</abbrev> quality control solution with a concentration of 150 µg.</p>
        </caption>
        <graphic xlink:href="foliamedica-67-5-e152209-g014.jpg" position="float" orientation="portrait" xlink:type="simple" id="oo_1446641.jpg">
          <uri content-type="original_file">https://binary.pensoft.net/fig/1446641</uri>
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        <object-id content-type="arpha">ACB69A3E-A6E0-5748-ABAE-883A9F9F4FB0</object-id>
        <label>Figure S11.</label>
        <caption>
          <p>Mass spectrogram of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0EB1AE">TMAO</abbrev> quality control solution with a concentration of 1750 µg.</p>
        </caption>
        <graphic xlink:href="foliamedica-67-5-e152209-g015.jpg" position="float" orientation="portrait" xlink:type="simple" id="oo_1446642.jpg">
          <uri content-type="original_file">https://binary.pensoft.net/fig/1446642</uri>
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        <object-id content-type="arpha">A3BEF2AA-8776-5009-A22E-B6FE85CF2184</object-id>
        <label>Figure S12.</label>
        <caption>
          <p>Mass spectrogram of <abbrev xlink:title="Trimethylamine-N-oxide" id="ABBRID0ES1AE">TMAO</abbrev> quality control solution with a concentration of 2800 µg.</p>
        </caption>
        <graphic xlink:href="foliamedica-67-5-e152209-g016.jpg" position="float" orientation="portrait" xlink:type="simple" id="oo_1446643.jpg">
          <uri content-type="original_file">https://binary.pensoft.net/fig/1446643</uri>
        </graphic>
      </fig>
    </sec>
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</article>
