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  • ContentsContents
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  • Article title
  • Abstract
  • Keywords
  • Introduction
  • Aim
  • Materials And Methods
    • Bacterial species
    • Preparation of P. anisum essential oil
    • Preparation of 0.5 McFarland standard concentrations
    • Agar disc diffusion test
    • Determination of minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC)
    • Statistical analysis
  • Results
  • Discussion
  • Conclusion
  • Acknowledgements
  • Disclosure statement
  • References
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